Veg fried rice
Weekend spl dish in my home as it takes very less effort. Mise en place and just 15 mins to cook the dish.
here goes the recipe
Ingredients
Rice 1 cup ( i use the long grain one )
Mixed veggies -1 cup ( French beans , carrot, cabbgae, capcicum)
Onion- 1 med thinly sliced
Chillies - 2 to 3 slit
garlic - acc to taste finely minced
Spring onions - 1cup finely chopped
Vineger - 1 tsp
Pepper Pwd - As per taste
Salt - to taste
oil- 4 tbsp
Cook rice so that every grain is separate . Cool and keep it aside
In a heavy bottom frying pan add oil, once hot add chillies and garlic. add onions and saute till translucent .Add the veggies which take time time to cook like beans and carrots first . let them cook for few mins. then add capsicum and cabbage. cook until done but slighty chrisp. Add vinegar, pepper ,salt . mix well keeping the flame medium. add spring onions cook for few mins until they turn soft. lastly add cooled rice and mix well. Serve hot with sauce or any gravy.
Note: 1.Adding red bell peppers gives a nice colourful dish
2.Can add Schezwan sauce after adding all the vegetables and cook for some time to make it schezwan fried rice
Weekend spl dish in my home as it takes very less effort. Mise en place and just 15 mins to cook the dish.
here goes the recipe
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| foodiespalate.blogspot.com |
Ingredients
Rice 1 cup ( i use the long grain one )
Mixed veggies -1 cup ( French beans , carrot, cabbgae, capcicum)
Onion- 1 med thinly sliced
Chillies - 2 to 3 slit
garlic - acc to taste finely minced
Spring onions - 1cup finely chopped
Vineger - 1 tsp
Pepper Pwd - As per taste
Salt - to taste
oil- 4 tbsp
Cook rice so that every grain is separate . Cool and keep it aside
In a heavy bottom frying pan add oil, once hot add chillies and garlic. add onions and saute till translucent .Add the veggies which take time time to cook like beans and carrots first . let them cook for few mins. then add capsicum and cabbage. cook until done but slighty chrisp. Add vinegar, pepper ,salt . mix well keeping the flame medium. add spring onions cook for few mins until they turn soft. lastly add cooled rice and mix well. Serve hot with sauce or any gravy.
Note: 1.Adding red bell peppers gives a nice colourful dish
2.Can add Schezwan sauce after adding all the vegetables and cook for some time to make it schezwan fried rice
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